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Angus - Pensacola's Premier Steak House and Restaurant
Steak the way it should be!
Restaurant News |
01/13/2012
Dear Peter
Thank you so much for doing my Mom’s...
01/13/2012
Dear Peter
Kudos! I do a lot of speaking around...
01/13/2012
We had such a wonderful time last night. The table arrangement was perfect for a gathering of friends and great conversation. It is always nice to see everyone’s face when 2 large group is dining together....
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Restaurant Specials |
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Certified Angus Beef
100% Licensed Certified Angus Beef Brand
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Capri Filet
Certified Angus Beef filet topped with a greek style marinated tomato,feta cheese, and basil
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Come try our new delicious steak lovers feature this week
Carpetbagger Rib-eye
Certified Angus Rib-eye topped with fried oysters & a blue cheese cream sauce
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Plaki Grouper
Fresh grouper, pan seared in olive oil and topped with sautéed onions, peppers, tomato and feta cheese. Served over Mediterranean style risotto.
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Happy Hour 5-7PM
New Happy Hour 5-7 PM Tue.-Fri.
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Early Bird Specials from 5-6 PM
Come and enjoy a delicious variety of sumptuous cuisine from our new Early Bird Menu. Dine from 5-6 to receive great saving on the same incredible food you have come to expect from Angus.
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Frozen Bacardi Cocktails
Delicious frozen cocktails that will tantalize the senses and drive your taste buds crazy.
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Military Appreciation
Show your military ID and receive 10% off regular dining only.
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Angus Steak House and Restaurant has been honored to serve the families of Pensacola since 1968. Angus is Pensacola’s original Steak House. Our philosophy focuses on the finest quality food and service. We have played host to all types of events and celebrations; from an intimate dinner for two, a comfortable family get-together, sweet 16 birthday party, to a corporate event or wedding reception for over two hundred, we are always ready and grateful to serve our friends and patrons. We provide a wide variety of savory dishes from the freshest gulf seafood to our signature Certified Angus Beef that are selected from the finest corn-fed, Midwestern beef. Our steaks are hand cut daily and aged to ensure the most flavorful and juicy steaks. The filet mignon and Greek Style Snapper are signature dishes, outstanding in their own right, in addition to the Bone-in Ribeye and other fine steaks, along with our extensive menu ranging from $9 to $29. We have something for every taste.
If you are in need of private dining or a meeting space, The Angus Restaurant offers one of the largest banquet facilities in the Pensacola area. Our rooms can hold over three hundred guests or break off into a smaller reception area that is perfect for presentation meetings. Our menus offer a wide variety of dishes that are sure to please and our prices are competitive and affordable. Call or send an email for a personalized quote.
• Available Monday-Sunday Lunch and Dinner for banquets
• Available Dinner Tuesday-Saturday 5 pm
The private rooms provide seating for 10-275 guests and are ideally suited for “sit down” dinners, seminars or business meetings. Angus offers customized menus, hors d'oeuvres and buffet selections in order to provide a myriad of options to please your guests. Angus offers guests an expansive yet approachable wine list.
Remember, a meal is more than just the food. It is about the company and conversation. For your next night on the town, visit a Pensacola Landmark. Eat at the Angus Steak House. You can be assured that the Angus family will bring personal care to turn your special dining moments into lasting, enchanting memories.
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